The vines are planted on sandy soil that is very permeable to water and air, which allows water to infiltrate more easily so that the vines can be watered quickly.
Vendange
The grapes are harvested mechanically, which allows for a harvest at excellent maturity.
Vinification
The grapes are completely destemmed. The harvest is pressed as soon as it arrives at the winery. The settling is done by cold decantation for 24 to 48 hours. Fermentation temperatures are very carefully controlled in order to obtain a fresh and fruity wine.
Élevage
Aged in stainless steel vats without malolactic fermentation. The wine is bottled in early spring.
Robe
Pale gold, brilliant and very clear.
Nez
White flowers, apricot, white peach, in short a great aromatic intensity.
Bouche
Freshness, roundness, richness and fatness in the mouth. Assertive expression of the terroir. Very great finesse and freshness.
Accords mets / vin
Aperitif (plain), foie gras, truffle brouillade, white fish, goat's cheese...
L’abus d’alcool est dangereux pour la santé. À consommer avec modération. Vous devez avoir atteint l’âge légal fixé par la loi de votre pays de résidence pour la consommation d’alcool pour consulter ce site.
Robe
Nez
Bouche
Accords mets / vin
Température de service
